November 2021Arugula with sun-dried tomato, pine nuts and parmesan cheese (for 6-8 people) 
Boretti
Boretti
Share on

Fresh arugula salad with sun-dried tomato  

Arugula with sun-dried tomato, pine nuts and parmesan cheese  (for 6-8 people)  

Preparation time: 5 mins.  

Ingredients:  

  • 240 g arugula  

  • 100g sun-dried tomatoes  

  • 30 g pine nuts  

  • 50g Parmesan cheese  

Preparation:  

Rinse the arugula Slice the sun-dried tomatoes into wedges. Grill the pine nuts in a pan.  

Mix everything in a bowl for the salad, and sprinkle some grated Parmesan cheese over the top. 

"Knowledge is knowing that a tomato is a fruit. Wisdom is knowing not to put it in a fruit salad"

- Brian O'Driscoll

0

Next Stories

Boretti
Boretti
Recipes

Wild Mushroom Risotto with red mullet from the grill 

October 2022
Boretti
Boretti
Recipes

Creamy Limoncello cottage cheese ice cream

November 2021
Boretti
Boretti
Recipes

For the perfect foam mustache

December 2021

Experience Boretti's 'passione in cucina'.

Boretti
Boretti
Experience cucina